St. Patrick’s Day recipies

All posts in the St. Patrick’s Day recipies category

Dark Chocolate and Mint Fudge

Published March 19, 2013 by thepinkgourmet


If you like Thin Mint Girl Scout Cookies you will love this fudge!!!  It is really quick and easy and only has 3 ingredients.  Within 1o minutes you can have this delicious fudge ready to go into the refrigerator.  I promise you will not be disappointed!


Dark Chocolate and Mint Fudge

1 bag dark chocolate chips and mint chips ( I used the ones they had out during Christmas Time)

1 can condensed milk

2 teaspoons vanilla



This is all you need to make this delicious fudge!!  You can add sprinkles if you like.  I did  because it was St. Patrick’s Day.



Put your chips and condensed milk into a microwavable bowl and stir.  Microwave on high for about 4-6 minutes, stirring after 4 minutes.


Take out of microwave and stir till chips are melted.  Add vanilla and stir until smooth.


Pour into a 8 by 8 inch pan lined with foil.  Put sprinkles on the top if you wish.  Put in refrigerator for at least 2 hours our until firm.


When firm cut into whatever size pieces you desire.  You are now ready to devour it!!!  🙂

I give this recipe plus out of 4……


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