This is an amazing and very simple breakfast cookie bar to make! It taste just like a cinnamon roll. This can be made from start to finish within an hour and a half. Give it a try and I promise you won’t be disappointed.
Mix all ingredients and pour into a greased 9″x13″ baking dish. Bake at 350degrees for 25 minutes.
When perfectly baked remove from the oven and pour icing over the top.
The first thing you want to do is melt your butter.
Next, add your cake mix, eggs, brown and white sugar and cinnamon to the melted butter.
Mix well. The batter will be thick.
Spread into a 9 x 13 inch well-greased pan. I added a 1/4 cup of cinnamon sugar to the top of the batter. You can leave this step out if you like. Bake in a 350 degree oven for about 25 minutes.
This is what it looks like when it is done.
When the bars are cooled somewhat make your icing. Add your powdered sugar and milk.
Mix until the consistency that you like.
Pour the icing over the bars. Let cool before you cut them.
See what you get after they are cool. All I can say is yum, yum, yum!